Powerful notes of fruit and oak highlight the best of this Monterey Chardonnay.
Dazzling aromas of honeysuckle and white chocolate give way to a rich, tropical wine set apart from the standard European Chardonnay. Thanks to the unique soil and temperate growing conditions, the normal acidity is balanced by a subtle oak and cream finish, leaving you refreshed after each sip!
For the ultimate drinking experience, pair this varietal with seafood such as halibut or a selection of cheese and cured meats.